The Grille at The Preserve is open for breakfast, lunch and dinner 7 days a week.

  • Sandwiches & Burgers

    Beef & Bean Chili

    ground beef, onion, black beans, kidney beans  $8.99

    Philly Cheesesteak

    steak, mushrooms, peppers, onions, provolone on hoagie roll  $8.49


    12” flour tortilla, cheddar cheese, onions, mushrooms $6.95

    add grilled chicken for $4.00

    4 Way Grilled Cheese

    cheddar, crumbled blue, swiss, provolone, on sourdough  $7.99


    grilled turkey, swiss, coleslaw, 1000 island, on sourdough   $8.49

    Classic Burger*

    8 oz. black angus burger with choice of cheese and toppings $10.95

    Grilled Chicken Sandwich

    grilled chicken breast, swiss, bacon, lettuce, tomato  $9.49

    Black and Blue Burger*

    8 oz. black angus burger, blackened seasoning, blue cheese  $10.95

    Chicken Tenders

    5 Chicken tenders with choice of dipping sauce  $8.95

    Carolina Burger*

    8 oz. black angus burger, american cheese, chili, slaw  $10.95


    6 breaded, fried wings, choice of Sauce

    (6) $6.95 | (12) $11.95

    (18) $16.99 | (24) $20.99

    Ham Sandwich

    ham, cheese, lettuce, tomato, on your choice of bread $6.95

    Hot Dog

    all beef hot dog $3.75

    Turkey Sandwich

    turkey, cheese, lettuce, tomato on your choice of bread  $6.95


    Chop Salad

    bacon, tomato, crumbled blue and parmesan cheese $8.95

    House Salad

    cheese, tomatoes and onions $6.95

    Caesar Salad

    parmesan cheese, in-house croutons, and caesar dressing $7.95

    Add grilled chicken $4.00

    Chef Salad

    ham, turkey, bacon, tomato, onion, cheddar  $9.99

    Kid's Meals $5

    Chicken Tenders

    3 chicken tenders served with chips

    French fries add ($1)

    Cheese Quesadilla

    cheese quesadilla served with chips

    French fries add ($1)

    Grilled Cheese Sandwich

    grilled cheese served with chips

    French fries add ($1)

Salad Dressing Options:

ranch, honey mustard, balsamic vinaigrette, bleu cheese, 1000 island or Caesar

Entrees come with chips, add french fries (+$1), add side salad ($2). Sandwiches on your choice of white, wheat or sour dough bread. Burgers and chicken sandwich come on a Kaiser roll.

*Consuming raw or undercooked meat or eggs may increase your risk of illness

Our chef, Geoff is a graduate of the Orlando Culinary Academy and has more than thirteen years of culinary experience and 10 years in Golf Operations.  Geoff previously served as a chef under Colin Bedford at the Fearrington House and as a cook and sous chef at a resort in Walt Disney World. Prior to pursuing his passion for food service, Geoff was a Golf Professional in Southern Pines, North Carolina.  We have asked Geoff to focus his expertise on improving the quality and consistency of all food service for our Members and guests at The Preserve.  Geoff lives in Pittsboro with his wife, Suzanne and two young children, Charlie and Ashleigh.